Opportunity Information:
Apply for USDA NIFA FASLP 008741
- The Department of Agriculture, National Institute of Food and Agriculture in the agriculture sector is offering a public funding opportunity titled "Food and Agriculture Service Learning Program" and is now available to receive applicants.
- Interested and eligible applicants and submit their applications by referencing the CFDA number(s): 10.522.
- This funding opportunity was created on Dec 17, 2021.
- Applicants must submit their applications by Jan 31, 2022.
- Each selected applicant is eligible to receive up to $225,000.00 in funding.
- The number of recipients for this funding is limited to 10 candidate(s).
- Eligible applicants include: Others (see text field entitled Additional Information on Eligibility for clarification).
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Apply for USDA NIFA FASLP 008741
Applicants also applied for:
Applicants who have applied for this opportunity (USDA NIFA FASLP 008741) also looked into and applied for these:
Funding Number | Funding Title |
---|---|
TEST PTS HISTORY 030122 1 | TEST-PTS-HISTORY-030122-1 |
TEST PTS HISTORY 030122 2 | TEST-PTS-HISTORY-030122-2 |
USDA RD HCFP OFF FLHTA | Non-Profit Transfer Technical Assistance Grant |
TEST PTS UEI 012422 1 | TEST-PTS-UEI-012422-1 |
USDA AMS TM SCBGP G 22 0003 | Specialty Crop Block Grant Program – Farm Bill |
USDA NIFA HEMS 008861 | HIGHER EDUCATION MULTICULTURAL SCHOLARS PROGRAM |
RFI 669 22 AGRIBUSINESS | LIBERIA AGRIBUSINESS DEVELOPMENT & INCUBATOR ACTIVITY |
USDA FAS 0700 10608 22 S | FY 2022 McGovern-Dole Standing Supplemental NOFO |
USDA NRCS VT CIG 22 NOFO0001133 | FY22 Conservation Innovation Grants Vermont State Program |
USDA AMS TM 22 0004 | Tribal Seafood Pandemic Response and Safety Grant Program (TSPRS) Request for Applications |
USDA AMS TM FSMIP G 22 0004 | USDA-AMS-TM-FSMIP-G-22-0004 |
USDA AMS TM ACER G 22 0006 | USDA-AMS-TM-ACER-G-22-0006 |
RD RBS 22 01 MPPEP | Meat and Poultry Processing Expansion Program |
USDA AMS TM FMPP G 22 0002 | Farmers Market Promotion Program |
USDA AMS TM LFPP G 22 0001 | Local Food Promotion Program |
USDA AMS TM RFSP G 22 0009 | Regional Food System Partnerships |
USDA NRCS LA MULTI 22 NOFO0001151 | Louisiana Conservation Delivery Technical Assistance |
RDBCP VAPG 2022 | Value-Added Producer Grant |
FSIS 02152022 | Salmonella Risk Assessment - FSIS |
USDA FAS MCGOVERN DOLE PROGRAM 22 001 | FY 2022 MCGOVERN-DOLE INTERNATIONAL FOOD FOR EDUCATION AND CHILD NUTRITION PROGRAM |
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